I often say that food and wine bring people together. This is another example of the magic that comes from sharing a meal.
It started when Veena joined us for the Kunde TasteLive event we hosted in June. With all the wine talk that took place that evening, Veena was sure that Vivian and I would hit it off with her friend, Laine who is Director of North American Sales for Ontañón, a Spanish Winery. So, here we are a month later all having dinner together at Veena’s downtown abode.
As we sit down with our appetizers and wine Veena says, “Isn’t it hard work being a foodie? We have to work out so much!” How could I deny it. After all, here we are – four women with four bottles of wine on the table. In my mind it’s worth it, though. Case in point, this paella feast we are about to enjoy.